This honey-sweetened granola and rooibos-tea chia pudding are both worth making and enjoying on their own, but together with yogurt and a swirl of jam they become a breakfast you’ll want to eat on repeat. Ingredients MAKES 4 GRANOLA AND CHIA PUDDING 3 cups old-fashioned oats ½ cup coarsely chopped skin-on hazelnuts or pecans ½ […]
